• Baked Rice with Slow-Roasted Tomatoes and Garlic – Perfectly delicious every time.
• Butter-Steamed Broccoli with Peppery Bread Crumbs –  And everyone knows butter makes everything better.
• Apple Crumble – Easy and delicious.
• 30 Minute Baked Boneless Chicken Thighs  – Fabulous main-dish.
• Pauly World Marguerita – A great Texas-sized creation from my nephew Paul. Easy, tasty, potent!
• Baked Oatmeal – Jeannie’s favorite oatmeal recipe.
• Country Grits and Sausage Casserole – Great make-ahead breakfast, even those who don’t normally eat grits love it.
• River Bistro Caesar – The best homemade Caesar dressings I have ever had!
• Char Siu Sauce (Chinese BBQ Sauce) Wow, delicious as any I had in China.
• Chicken Tikka Masala – Mmmmmm
• Cilantro Chutney – If you buy a bunch of cilantro and only use a small bit, what to do with the rest? Try this, you’ll like it!
• Terri’s Famous Peanut Butter Pie – Best peanut butter pie EVER!
• Coronation-ish Chicken Salad – Inspired by the ‘Jubilee Chicken’ created for George V’s silver jubilee in 1935, “Coronation Chicken” was created by Le Cordon Bleu London to be served at a banquet to celebrate the coronation of Elizabeth II in 1953, and is still a national favorite today.

Please note that these are all in PDF format